Chef Confidential

…every pantry has a story

HAPPY HALLOWEEN!!!

Be safe and give out copious amounts of candy, there are 364 other days, and 2 other meals today for fruit and veggies!!! Advertisements

October 31, 2011 · 1 Comment

Thirsty Thursday…Double Shot

This edition of Thirsty Thursday is a double shot in a way.  Yes there will be a drink recipe but, in addition to a drink for humans, I am adding … Continue reading

October 27, 2011 · 1 Comment

The ‘Kraut…

I know that there are some people who just don’t like sauerkraut, which is understandable, it is one of those foods that you either like or don’t. If you have … Continue reading

October 23, 2011 · 2 Comments

At Last….

The great container growing experiment has begun! Basil, Thyme, Rosemary, Parsley, Beefsteak Tomato and Cherry Tomato plants are nestled in fresh soil. The tomato plants are behind the safety of … Continue reading

October 20, 2011 · Leave a comment

Chicken Parm…

This one is definitely a family and extended family favorite (…miss you Meggles).  What I like best about this recipe is that you can prepare it in advance, then when … Continue reading

October 18, 2011 · 4 Comments

Stone Crab Season…

Saturday marked the opening of Stone Crab season in Florida, which is pretty exciting on two fronts. First and foremost if you love crab these delicate buttery chunks of crab melt … Continue reading

October 16, 2011 · 2 Comments

Are you ready for some tailgating…

Ok so perhaps that isn’t the best lead in after the parting of the ways between Hank Williams Jr and ESPN but, what are you going to do.  October is … Continue reading

October 9, 2011 · Leave a comment

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